Fire Suppers
Casual, fire-cooked dinners in the Devon woods
Fire Suppers are our more relaxed dining events – still cooked entirely over fire, still made with brilliant ingredients, still served in our beautiful woodland setting. You’ll start with a cocktail at the bar, then sit down for a three-course seasonal meal designed by Luke and cooked in our open-air kitchen.
Menus are simpler than our Feast Nights, but just as flavourful – this could be great steak and chips, whole fire-roasted lamb, or a dish that celebrates the best of what’s in season. Come hungry, come curious, and come ready for an unforgettable evening around the fire.
Unfussy and unforgettable
The same great food, just a bit more laid-back
Where our Feast Nights offer fine dining, Fire Suppers are built around comfort, depth of flavour, and relaxed enjoyment. You’ll still experience the theatre of outdoor cooking, but with fewer courses and more flexibility.
You might eat marinated chicken with fire-roasted veg, or grilled fish and flatbreads. There’s always a proper dessert. It’s simple food done exceptionally well, served in a setting that does most of the talking.
“The same high-quality ingredients and brilliant technique as our Feast nights but less formal.”
Good food, good company
Eat well, stay late, and enjoy the glow
There’s no rush at a Fire Supper. Guests are welcome to linger, top up their drinks, and enjoy the woodland bar and firelight as the evening deepens. Our communal oak table brings people together, and the easy pace of the night encourages good conversation and full plates.
It’s the kind of evening that feels unforced and satisfying – where great cooking meets a great setting and doesn’t try to overcomplicate either.
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